Spicy Tortilla Chips – jazz up plain flour tortillas with spice and bake to crispy perfection! Great for guacamole, dips and nachos!
SPICY TORTILLA CHIPS
The easiest way to make homemade tortilla chips at home! Simply cut into triangles, toss with seasoning and bake until crispy. These Spicy Tortilla Chips are fantastic with guacamole, dips and for nachos. You can use flour or corn tortillas to make these chips.
How to cut tortillas for baked chips?
Stack several tortillas on top of each other. Slice in half, then half again. Slice each section in half.
The Seasoning
red pepper
chili powder
paprika
Whisk the seasoning with melted butter, then brush over the tortillas. You can add garlic powder, onion powder, even Ranch dry seasoning mix.
SPICY TORTILLA CHIPS RECIPE:
Spicy Tortilla Chips {baked}
Prep Time
10 mins
Cook Time
8 mins
Total Time
18 mins
Spicy Tortilla Chips - jazz up plain flour tortillas with spice and bake to crispy perfection! Great for guacamole, dips and nachos!
Course: Snack
Cuisine: American
Keyword: chips
Servings: 5 people
Calories: 78 kcal
Ingredients
- 2 burrito size flour tortillas
- 2 Tbsp butter melted
- 1 tsp ground red pepper
- 1/4 tsp chili powder
- 1/4 tsp paprika
Instructions
- Preheat your oven to 400 degrees.
- Line a baking sheet with aluminum foil and set aside.
- Cut your tortillas pizza style, into wedges.
- In a small measuring cup, combine melted butter with all the spices and whisk with a fork.
- Place tortilla pieces in a small mixing bowl and pour the melted butter over them.
- Gently toss to coat.
- Place tortilla wedges in a single layer on baking sheet.
- Bake 5 - 8 minutes, or until golden brown.
- Cool on baking sheet for 5 minutes.
- Transfer to a bowl and cool completely.
- Serve with salsa or dip.
- Enjoy!
Nutrition Facts
Spicy Tortilla Chips {baked}
Amount Per Serving
Calories 78 Calories from Fat 45
% Daily Value*
Fat 5g8%
Saturated Fat 3g19%
Cholesterol 12mg4%
Sodium 125mg5%
Potassium 25mg1%
Carbohydrates 6g2%
Protein 1g2%
Vitamin A 390IU8%
Vitamin C 0.2mg0%
Calcium 13mg1%
Iron 0.4mg2%
* Percent Daily Values are based on a 2000 calorie diet.
OishiiTreats says
I love homemade chips, can’t wait to try them out. Hope your feeling better, being sick is terrible and especially in the summer time. Feel better!
Sues says
Oh man, that really is the worst! I hope you’re feeling better. These chips look awesome and maybe they help clear the sinuses out? Or that’s just a good excuse to eat more!
Tor says
As much as I love dessert recipes, savoury ones get me a million times more excited! I’ve never made my own tortilla chips before, but I’m so picky it more than makes sense. One for when I have an oven. 🙂
Mary Lynn says
Glad you are feeling better. Banana popsicles are our choice during flu season. We love spicy chips.. especially during PITTSBURGH STEELER GAMES……Our teams meet on November 11th. Looking forward to your other snack recipes….
Anna @ Crunchy Creamy Sweet says
Oooh! Looking forward to the game! I hope you will serve these chips 😉 Thank you for stopping by, Mary Lynn!
Elizabeth - SugarHero! says
I can’t wait to try these! My husband is a chip maniac. Seriously, when someone asks him what his favorite food is, he always says chips and salsa (sigh). I’m sure these will be verrry popular in our house!
Anne says
Oh Anna…it’s horrible having the flu in the summer! I hope you are quickly on the mend dear friend. I’m not much of a football fanatic but I will gladly nosh on these beauties during the World Series! : )
Jen says
Feel better ASAP! That first photo is incredible.
Ramona says
Gotta love a good spicy chip!! Mmmmm! Hope you’re having a great weekend. ~ Ramona
Nami | Just One Cookbook says
I have to try this! I usually have leftover tortillas and this is a wonderful way to enjoy them!
Laura (Tutti Dolci) says
Hope you’re feeling better! These chips are a great snack! I’d love to do a version with pumpkin pie spice for fall :).
Jessica says
I’m glad that you are feeling better!! These chips are a perfect snack for football season! My husband will love these!
Terry says
The chips sound yummy. Glad you are starting to feel better!