Chocolate Fudge Cookies with Sea Salt are the perfect treat for chocolate lovers! These cookies are rich, fudgy and so easy to make!
CHOCOLATE FUDGE COOKIES
These cookies are for true chocolate lovers. There is a reason why this recipe makes only about 2 dozen cookies. They are addicting and so satisfying! There is no creaming butter with sugar, no complicated ingredients. It all happens in one saucepan and before you know it - you have perfectly gooey and utterly chocolatey cookies sitting in front of you.
HOW TO MAKE CHOCOLATE FUDGE COOKIES?
You melt the butter, add cocoa powder and the rest of the ingredients and mix it all up. It is recommended to chill the dough for 30 minutes for puffier cookies but if you can't wait - bake 4 or 5 cookies while the rest of the dough is chilling. After 8 minutes in the oven, you will have these little gems tempting you with their fragrance and looks.
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CHOCOLATE FUDGE COOKIES WITH SEA SALT RECIPE:
Chocolate Fudge Cookies with Sea Salt
Ingredients
- 1 c all-purpose flour
- ¼ teaspoon baking soda
- ⅛ teaspoon salt
- 5 tablespoon unsalted butter
- 7 tablespoon unsweetened cocoa powder
- ⅔ c granulated sugar
- ⅓ c packed brown sugar
- ⅓ c plain yogurt or sour cream
- 1 teaspoon vanilla extract
- ½ c semi-sweet chocolate chips
- sea salt for sprinkling
Instructions
- Preheat your oven to 350 degrees Line a baking sheet with silicone baking mat and set aside.
- In a small mixing bowl, whisk together flour, soda and salt. Stir in chocolate chips. Set aside.
- In a medium saucepan, melt butter. Remove from heat. Stir in cocoa powder and both sugars. The mixture will be very grainy and thick.
- Add yogurt and vanilla extract. Stir to combine.
- Add dry ingredients with chocolate chips, stir until all is moistened and there is no streaks of flour in the dough. Do not over mix. You can refrigerate the dough for 30 minutes ( or up to 2 days ) for puffier cookies.
- Drop by tablespoons onto prepared sheet. Sprinkle each ball of dough with sea salt. Bake for 8 to 10 minutes ( 9 was the magic number for me ). Cool 2 minutes on the sheet, then gently transfer onto a wire rack to cool completely.
Nutrition
Wehaf says
I'd make some oatmeal raisin cookies!
CrunchyCreamySw says
Yum! Sounds good! Thanks for entering, Wehaf!
A Baker's House @ www.abakersh says
Cookies! and more for sure, I'd love to use the silpats!
CrunchyCreamySw says
Thank you for entering!
Archana Vijay says
If i win this giveaway I will bake Choco chip chunk cookies 🙂 Love it..I never have this.Would like to have it 🙂 🙂
CrunchyCreamySw says
Great choice! Thanks for entering, Archana!
Annie Miller says
Cookies!
CrunchyCreamySw says
Yay! Thanks, Annie!
Rachel says
My regular chocolate chip cookies!
CrunchyCreamySw says
You can never go wrong with ccc! Thanks for entering, Rachel!
Colette says
I had 2 Silpats years ago that I destroyed! They were the BEST!
CrunchyCreamySw says
Life-changing! 🙂 Thanks for entering, Colette!
Colette says
BTW, I'm making these cookies tonight for my nephew. Thanks, Anna!
CrunchyCreamySw says
You are very welcome! And thank you for trying it. Let me know what you guys think!
Nancy says
Beautiful cookies, Anna. I can never resist a double chocolate cookie with sea salt on top. I can't believe there's no creaming of butter! Anything that's this simple to make and looks so good is a must-keep recipe. I can't wait to try these!
CrunchyCreamySw says
Yes yes! You have to try them, Nancy! Thank you!
CrunchyCreamySw says
Of course! Thanks for entering, Michelle!
Erin @ The Spiffy Cookie says
I would have to make my favorite chocolate chip cookies first
CrunchyCreamySw says
Great choice, Erin! Thanks for entering!
Kate | Food Babbles says
Oh my goodness! Those cookies look amazing!! I love chocolate and a little sprinkle of sea salt. It just makes my tongue happy. I definitely need to make these!
CrunchyCreamySw says
I know, right? You NEED to try these! You'll love them! Thanks, Kate!
Angie says
I did all the requirements to enter for the giveaway!! Thank you!!
CrunchyCreamySw says
Thank you so much!
Angie says
I would make Jacque Torres' Chocolate Chip Cookies.....they are awesome! Love the measuring cups also. Thank you for the giveaway!
CrunchyCreamySw says
Great choice! Thank you for entering, Angie!
Sandra Garth says
Come to mama sweet cookies!
CrunchyCreamySw says
Oh yeah! Thanks for entering, Sandra!
debi and boys says
Those cookies have me reaching for them! I am in desperate need of a silpat mat! I'd make Molasses Cookies. Love the measuring cups too. Thank you for hosting a great giveaway.
CrunchyCreamySw says
You are very welcome! I do have a fabulous recipe for Molasses Cookies here on the blog. 🙂 Thank you for entering, Debi!
jacquie says
peanut butter or perhaps oatmeal chocolate chip - don't think one can go wrong with either one of those.
CrunchyCreamySw says
Nope, you certainly cannot! 🙂 Thanks for entering, Jacquie!
Kara says
I would make oatmeal cookies.
CrunchyCreamySw says
Great choice, Kara! Thanks for entering!