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Instant Pot Baked Potatoes Recipe

March 17, 2018 by Anna@CrunchyCreamySweet 13 Comments

Instant Pot Baked Potatoes Recipe – perfectly fluffy potatoes cooked in a digital pressure cooker. No foil needed!

Before I got the Instant Pot digital pressure cooker, I used my slow cooker to make baked potatoes. It’s a great way to cook them if you don’t have a pressure cooker. However, this method is much faster and I can have baked potatoes ready in 20 minutes, perfectly fluffy and ready for our favorite toppings.

If you need an easy lunch, these Instant Pot Baked Potatoes and fill with leftover chili, pulled BBQ pork or chicken or Mexican quinoa. They are also absolutely delicious topped with cheese sauce or spinach artichoke dip. Tasty!

Avocado Egg Salad Recipe

March 9, 2018 by Anna@CrunchyCreamySweet 14 Comments

Avocado Egg Salad Recipe – lighter egg salad with avocado, red onion and creamy dressing without mayo! Perfect for sandwiches or as appetizer.

This Avocado Egg Salad is my new favorite twist on the classic dish. I added avocados and crunchy red onion and lightened up the dressing by replacing mayonnaise with natural sour cream and lemon juice. Season with dill, salt, pepper and freshly chopped parsley and you have a delicious egg salad for sandwiches, wraps or to serve with baguette slices.

You can enjoy your favorite egg salad with just a few additions and substitutions and no sacrifice in flavor. Tasty, filling and so easy to make, this Avocado Egg Salad is bound to become a family favorite.

Garlic Parmesan Roasted Broccoli Recipe

March 5, 2018 by Anna@CrunchyCreamySweet 20 Comments

Garlic Parmesan Roasted Broccoli Recipe – the best broccoli ever! Perfectly roasted broccoli with crunchy garlic Parmesan coating.

This is it, people! This is the BEST recipe for roasted broccoli EVER. It’s 100% kid-approved and it will turn you into a broccoli lover and actually make you excited about this green vegetable. It is also crazy easy to make and requires only a handful of ingredients. Not only you will devour every broccoli bite but also every single bit of the crunchy garlic Parmesan topping.

We already covered Brussels sprouts and turned them into one tasty dish. Let’s do the same with this unpopular vegetable and make it a permanent in our menus. This Garlic Parmesan Roasted Broccoli is the best and tastiest way to cook this vegetable and enjoy it!

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