Rolls

7-UP Biscuits Recipe (from scratch)

August 13, 2018 by Anna 30 Comments

7-UP Biscuits Recipe (from scratch) – soft and fluffy biscuits made with lemon-lime soda. No Bisquick needed!

You can serve these biscuits with butter and homemade jam or with Chicken Pot Pie Soup.

7-UP BISCUITS

If you are looking for a new biscuit recipe to try OR simply happen to have some leftover 7-UP lemon-lime soda, I have just the recipe for you! These 7-UP Biscuits are soft, fluffy and literally melt in your mouth. They are super easy to make even without the Bisquick baking mix. These 7-UP Biscuits tastes like fast food biscuits but are made easily from scratch. I don’t buy baking mixes like Bisquick so I made its easy homemade version with flour, baking powder, salt and shortening. You have to try it!

Garlic Butter Dinner Rolls Recipe

November 10, 2017 by Anna 6 Comments

Garlic Butter Dinner Rolls Recipe – soft and fluffy yeast rolls with garlicky butter. Perfect side to a family holiday dinner.

This post is sponsored by Sister Schubert’s.

Holiday season is here. Time to pull out the cherished family recipes and plan the big dinner. Today, I am partnering with Sister Schubert’s to bring you a very simple recipe using their Dinner Yeast Rolls. A beautiful basket full of freshly baked rolls is a must for every holiday table.

Sister Schubert’s Dinner Yeast Rolls, brushed with garlic butter and baked till golden make for the perfect side dish.

Easy Skillet Pizza Rolls recipe

September 9, 2017 by Anna 1 Comment

Easy Skillet Pizza Rolls recipe – filled with pepperoni and cheese, these rolls are perfect dipped in pizza sauce! Best appetizer for parties and game days!

Game day season is here! And so is the food! It’s one of my favorite things to make in the kitchen: pizza dips, cheesy breads, cheese bombs and nachos. They are a must every weekend this season.

Let’s add these Easy Skillet Pizza Rolls to the bunch. Soft and fluffy rolls filled with cheese and pepperoni, baked in cast iron skillet. Let’s not forget the Parmesan cheese butter with a dash of Italian seasoning that is brushed over the rolls before baking. Can you resist these? I know, I can’t. I wont even admit how many I was able to inhale while still warm! They are so crazy delicious!