Pumpkin Orange Bread Pudding with Cream Cheese Glaze – absolutely delicious breakfast or brunch idea for a Thanksgiving morning!
Have you ever tried pumpkin and orange flavors together? If not, then I am here to tell you that you are seriously missing out! I discovered this combo for the first time, while making this Pumpkin Layer Cake. I used an orange ginger spread as a filling. As soon as I took the first bite, I knew I discovered one amazing pairing of flavors. I have been wanting to use it in another recipe and here it is.
Pumpkin Orange Bread Pudding.
Bread cubes are baked in pumpkin mixture with the addition of orange zest, which accentuates the pumpkin and the spices and elevates this dish to a whole new level. There is absolutely nothing boring about it. It will be your new favorite breakfast or brunch dish this fall!