Slow Cooker Green Bean Casserole Recipe – save time and make the classic Thanksgiving side dish in your crock pot! No canned ingredients needed!
About a week ago, I received a message from one of my readers asking if it’s possible to cook my Green Bean Casserole from Scratch in the slow cooker. I realized that I made it before in my trusty crock pot but never shared how to do it on my blog. So today, here it is: the recipe for the classic Thanksgiving side dish made in a slow cooker. No canned ingredients since we are using fresh green beans and making the mushroom sauce from scratch. It’s very easy and saves you time in the kitchen on one of the busiest days in the year.
You can cook the beans and make the sauce ahead of time, then just assemble everything in the slow cooker and let it cook.