Garlic Parmesan Skillet Rolls Recipe – buttery rolls baked in a skillet for a fun pull-apart effect. Perfect with a bowl of soup or pasta!
Forget plain rolls. Sometimes you just need an easy idea to take the boring out and bring in some flavor. Example, these rolls. Dipped in garlic and Parmesan butter, arranged in a skillet and baked together into a golden pull-apart bread. Serve with a big bowl of soup or creamy pasta for a comfort food filled dinner. Or serve for brunch along side bacon, sunny side up eggs and fresh fruit.
This is such a great idea when you need an easy side dish but don’t have much time. These rolls are buttery, garlicky and cheesy. All you need is a dough (canned biscuit or pizza dough) and a skillet. So easy and so delicious!