As you can see, I have been on a whole wheat kick lately. And chocolate chip cookies just had to be a part of it. I couldn’t wait to make them and see how the whole wheat flour affects the texture and taste.
Fluffy Whole Wheat Pancakes – healthy and delicious breakfast that everyone will love!
I decided to lighten things up in anticipation of spring. The snow is melting away and there is a warm front approaching. At least that’s what our meteorologist tells us. I decided to believe them and get ready.
Today I am sharing our favorite recipe for pancakes.
Fluffy Whole Wheat Pancakes.
Happy first day of Spring! If you see it anywhere, send it my way. We had a hefty dose of snow in the last two days, snowflakes so big you could almost see their shapes through the window. Because that’s as close to the snow as I get. Or want to get. Don’t like winter. Miss summer. That’s me.
But hey! First day of spring calls for celebration. So… let’s eat cake!